Garlic Gold Lapel Pin

Garlic was thought to promote strength, so soldiers wore it into battle. Parents placed it under their children's pillows to protect them while they slept. Brides carried a clove of garlic for good luck and to keep evil far from her on her big day. It is placed in the home to guard against the intrusion of evil, to keep out robbers and thieves, and is hung over the door to repel envious people. Worn, garlic guards against foul weather as well as monsters, and it also shields you from the blows of your enemy.  Our garlic pin is easy to wear as it has a US made, military style clasp back to keep it secure on a coat, hat, bag, or lanyard.  The garlic pin is hand cast in solid, lead-free pewter and then dipped in 22K gold, and will help you ward off evil spirits without the unpleasant smell of garlic.  Gift to your culinary friends, your superstitious group, or a bride to be, our cooking pins arrive packaged on our signature presentation cards, making them ready for gift-giving!

• 1/2" X 7/8", 13mm x 22mm 
• Hand cast from solid, lead-free pewter and then dipped in 22K gold
• Made in the US

Yotam Ottolenghi--the beloved chef who captured the hearts of home cooks looking for inspiration and great-tasting, plant-based food for weeknight cooking--is back with another collection of instant-hit recipes, with 60 percent of them ideal for vegans. Ottolenghi's landmark book Plenty ushered in a new era of vegetable cooking and, with Plenty More, he focused on vegetable-cooking techniques. Now, in Ottolenghi Flavor, he details what makes vegetables distinct and how to maximize their flavors by following the "three P's":

- Process: Key reactions that happen when vegetables or supporting ingredients are cooked.
- Pairing: What you match a vegetable with to accentuate its defining qualities.
- Produce: Understanding the sheer depth of flavor that certain vegetables naturally possess.

With surefire hits, such as Celeriac and Goat's Cheese Tacos with Date Barbecue Sauce, Mushroom Lasagna, and Vegetable Schnitzel, plus mouthwatering photographs of nearly every one of the more than 100 recipes, Ottolenghi Flavor is the exciting, next-level approach to vegetable cooking that Ottolenghi fans and vegetable lovers everywhere have been craving.

The Kimchi Jar sticker is for all kimchi lovers. Bring kimchi with you wherever-- whether it's on your notebook, bottle, laptop, or wherever you want to stick it. 

Each sticker is 2x1 inches and is on weatherproof and waterproof paper.

This spiral book would be the perfect gift for the farmers/gardeners in your life. When searching for the best canning book, Ball Canning Back to Basics is a great choice. The spiral bound version of Ball Canning Back to Basics is great for those who really use and abuse their books. Our proprietary binding helps you lay this title flat for easier reading and handling. If you’re looking for canning/preserving books then the spiral bound version of Ball Canning Back to Basics is the way to go.

If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously.

Product details

Master the techniques for making sauerkraut, kimchi, pickles, and other savory, probiotic-rich foods in your own kitchen.

This easy-to-follow, comprehensive guide presents more than 120 recipes for fermenting 64 different vegetables and herbs. Learn the basics, and then refine your technique as you expand your repertoire to include curried golden beets, pickled green coriander, and carrot kraut.

With a variety of creative and healthy recipes, many of which can be made in batches as small as one pint, you’ll enjoy this fun and delicious way to preserve and eat your vegetables.

Product Details

• Publisher : ‎Storey Publishing, LLC; Illustrated edition (October 7, 2014)
  
• Language : English
  
• Spiral Bound : ‎376 pages
  
• ISBN-10 : 1612124259
  
• ISBN-13 : ‎978-1612124254
  
• Item Weight : 2.12 pounds
  
• Dimensions : 8.05 x 0.94 x 8.95 inches

A timeless favorite, The Moosewood Cookbook is a James Beard Award-winning vegetarian cookbook that’s inspired generations of home cooks.

First published in 1974 as a hand-written spiral bound cookbook, it celebrates wholesome, seasonal, plant based cookbook recipes made with heart and simplicity.

This 40th anniversary edition features Mollie Katzen’s original illustrations, plus a new introduction reflecting on her journey. Loved for its accessibility, it remains a trusted easy healthy cookbook for both new and experienced cooks.

With millions of copies sold and recognition from the New York Times and IACP, this classic cookbook continues to be a beloved staple—and a truly essential healthy cookbook for anyone exploring plant-forward home cooking.

When searching for the best vegetarian cookbook, The Moosewood Cookbook is a great choice. The spiral bound version of this book is great for those who use their books regularly. Our proprietary binding helps you lay this title flat for easier reading and handling.

Product Details

Hand Sculpted Ceramic Pendant 

Pendant : approx .75" wide

Chain :  16.5-19.5" with extender

18K Gold Plated Chain OR Rhodium Plated Chain

If you'd like a longer chain please leave a note at check out!

All "charm-only" options come with jump rings to attatch to your own pieces :)

Please select whether you want "charm only", "a gold chain", or "a silver chain". 

Handmade Ceramic Pendant

Chain :  16.5-19.5" with extender

18K Gold Plated Chain OR Rhodium Plated Chain

If you'd like a longer chain please leave a note at check out!

Please select whether you want "charm only", "a gold chain", or "a silver chain". 

Hand Sculpted Ceramic Pendant 

Pendant : approx .75" wide

Chain :  16.5-19.5" with extender

18K Gold Plated Chain OR Rhodium Plated Chain

If you'd like a longer chain please leave a note at check out!

All "charm-only" options come with jump rings to attatch to your own pieces :)

Please select whether you want "charm only", "a gold chain", or "a silver chain". 

Handmade Ceramic Pendant

Chain :  16-20" - 18K Gold Plated Chain or Rhodium Silver Chain