Blanch Technique - Unisex Heavyweight T-shirt

$34.99

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Estimated delivery between March 17 and March 24.

This heavyweight t-shirt features a unique illustration of the Blanching culinary technique. Crafted from premium cotton, this t-shirt is designed for both comfort and durability.

The graphic on the back highlights the technique of blanching—a cooking method that involves briefly boiling food, such as vegetables, in water before quickly plunging them into ice water to halt the cooking process. This technique is essential for preserving vibrant color, crisp texture, and nutritional value while preparing ingredients for further cooking or freezing. Blanching is widely used in kitchens to maintain the quality and flavor of food, so our design is a meaningful addition to the wardrobe of any chef or foodie who celebrates precision and technique in their culinary practice.

This versatile t-shirt is great for casual wear or kitchen adventures, making it an excellent gift for chefs and gift for foodies alike. Rep your passion for cooking with this standout piece.

Style & Sustainability: Unisex, garment-dyed cotton t-shirt offering a stylish, vintage, faded look.

Premium Quality: Made from 100% high-end cotton for a soft, comfortable feel.

Durable Design: Features a wide rib collar and taped neck and shoulders for enhanced comfort and durability.

Heavy Fabric: Constructed with a substantial 6.0 oz/yd² (203.4 g/m²) weight for a durable feel and relaxed fit.

Eco-conscious: Certified to meet OEKO-TEX Standard 100 for environmentally responsible manufacturing.

Ethically Made: Produced in a socially conscious facility that is WRAP certified and partners with the Fair Labor Association, ensuring ethical labor practices.

Available Shipping Methods:

Standard: Typically 2-5 Business Days.
Free Standard Shipping for orders over $75.

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Blanch Technique - Unisex Heavyweight T-shirt-T-Shirt-gift ideas for foodies-Knife Shift

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ONWARDS TO BETTER FOOD

Giving Back

Through our ONWARDS Initiative we donate a percentage of profits to non-profit organizations working to support our food systems.